Chef

Haven Restaurant is an unformal dining and meeting place. We focus on simple, tasty dishes based on fresh products. Our desire is to give our guests a pleasant overall experience in a relaxed environment. Good taste sensations with panoramic views to Kragerø harbor basins. 170 seats outside and 80 inside. Job description: Production and preparation in the kitchen. Preparation of menu dishes – a la carte Participate in company and catering assignments. Must be able to work independently in and outside Haven Restaurant. Contribute to menu planning and good kitchen finances. Tackle a busy day with a good mood Desired skills: Good experience with a la carte. Be able to work fast with good quality Speak and understand English Salary: 247 NOK per hour Work shift between 10 am and 11 pm We help with accommodation.